Our team of winemakers is made up of two qualified and well traveled winemakers each located in an important region for Vinnico wines. They assist David by regulating the day to day progression of the wine to ensure that the standards of quality for Vinnico Export wines are met with each order.

Sophie Kuhn, a French enologist comes from a background of French winemaking. With a family own winery and winemaking experience throughout Italy, France and Spain, Sophie has a profound knowledge of wine and her passion for the industry makes her an ideal addition to the Vinnico team. A current resident to Arranda de Duero, Sophie joined David´s team of winemakers in 2006 to assist David in the controlling the progression of the Aventino Collection in Ribera del Duero. Aside from working with Vinnico Export, Sophie also works as a winemaking consultant for three other regional wineries.

Daniel Gimenez, a French enologist having only officially joined the Vinnico Team in 2008, his presences in the Yecla wine community has had him collaborating with David on Vinnico Export wines such as Flor del Montgó Monastrell since 2004. Now as part of the team, Daniel offers Vinnico a wine making style influenced greatly by his French roots and participation in Chilean and Californian harvests. A shared philosophy of letting the pureness of the grape dominate the wine, Daniel assist David by controlling the day to day progression and quality of the Vinnico wines in the Yecla and Alicante regions.